Regular
Ingredients | almond flour, erythritol, eggs, butter, vanilla extract, baking powder, salt |
Nutritional Info (per muffin) | Calories 253, Fat 25g (Saturated 9.2g), Cholesterol 132mg, Sodium 226mg, Net Carb 2g (Fibre 2.6g), Protein 12.4g, Naturally Occuring Sugars 1.2g, Vitamin D 16mcg, Calcium 214mg, Iron 2mg, Potassium 125mg |
Allergy Alert | contains almond, eggs, dairy |
Instructions: | Store in the refrigerator. Bring to room temp or warm up for best results before eating. Freezes well up to 3 months. |