|Ingredients||almond flour, coconut flour, xanthan gum, himalayan pink salt, apple cider vinegar, egg|
|Nutritional Info (per shell)||Calories 89, Fat 6g (Saturated Fat 1g), Cholesterol 20mg, Sodium 51mg, Net Carbs 2g (Fibre 2g), Protein 3g, Calcium 50mg, Iron 0mg, Potassium 58mg|
|Allergy Alert||contains almond, coconut, egg|
|Instructions:||Safe to store at room temperature. Best stored in fridge. Consume within 3 days or freeze up to 3 months.
To reheat: sprinkle with a LITTLE bit of water, wrap in foil or parchment and heat in oven at 350°F for 10 mins.